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Auberge Navet

€ 28,50

Delicious 3-course Winners Dinner

Auberge Navet

8,8 (329)

Delicious 3-course Winners Dinner € 28,50

Reserve a table

Delicious 3-course Winners Dinner
€ 28,50

Auberge Navet is the winner of Restaurant Week 2019!

Auberge Navet had one of the highest review rates during Restaurant Week 2019, with an amazing 9,57.

Try their amazing 3-course dinner for only € 28,50 per person. Book your table now!

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  • Reservable till 31 May 2019
  • Not in combination with other offers
  • The price of the deal is per person
  • Reserve for free and pay in the restaurant
  • Only valid for online reservations through

What people say of Auberge Navet

(329 reviews)
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7.3 Cuisine 8 | Service 8 | Atmosphere 6

Prima eten en een goede service. Smaken zijn lekker puur.
Werd alleen snel koud, waardoor bijv biefstuk wat taai wordt

Natachia Tremour at 28 April 2019

8.7 Cuisine 8 | Service 10 | Atmosphere 8

Hele vriendelijke bediening en het eten is top enkel de tijd tussen de gangen zou iets sneller mogen maar dat is een persoonlijke voorkeur.

Tom Sturm at 08 April 2019

8.0 Cuisine 8 | Service 8 | Atmosphere 8

uitstekend !

Harro Frieling at 27 March 2019

10.0 Cuisine 10 | Service 10 | Atmosphere 10

Wederom een fantastische avond gehad en heerlijk gegeten!!

Maria Jongerius at 24 March 2019

10.0 Cuisine 10 | Service 10 | Atmosphere 10

Erg lekker eten, ruim voldoende en fijne service.

Iv at 23 March 2019

Map All restaurant deals in Apeldoorn

Arnhemseweg 350 7334 AC Apeldoorn

About Auberge Navet

Restaurant Auberge Navet is located in the former toll house that was completely renovated in 1999. The restaurant now has a rural character and is in the Guide Rouge of the Michelin. The inspectors of this guide find this a pleasant restaurant.

In an atmospheric interior, Sandra and her expert team provide a pleasant and relaxed atmosphere in which you can enjoy a gastronomic evening or a pleasant lunch. In the summer you can, if you want, also outside on our terrace.

The young kitchen brigade, led by Cees, cooks with heart and soul. The products from the kitchen are of a good craftsmanship level. Classic influences are alternated with novelties, which leads to surprising dishes. The menu follows the seasons.

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Dwtsnl 2019 6

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