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About Noble*

In September 2013, Restaurant Noble opened its doors in the former Chalet Royal building in ’s-Hertogenbosch. With Restaurant Noble, Kats is presenting the innovative concept of shared dining, inspired by the Asian tradition of sharing smaller dishes, with different flavours and in a random order. Affordable and still of a high quality. The Noble team consists of a mix of enthusiastic and passionate professionals. Under the inspiring leadership of chef Lars Albers and restaurant manager Lennaert Lonterman, the restaurant offers guests the opportunity to go for the full Noble Experience or just order a good glass of wine and a dish from the menu.

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