3 course Chef's dinner
During the National Restaurant Week, top restaurants offer a fantastic and also a very affordable surprise menu. An offer you don't want to miss!
Based on reviews restaurant Grand Café Krasnapolsky has been selected as one of the top participating restaurants.
Would you like to enjoy the 3 course Chef's dinner at restaurant Grand Café Krasnapolsky for only €28.50?
Book your table now!
Please note. Seats are limited. Online reservations are mandatory.
Are there any dietary requirements? Please mention this on the reservation form so the restaurant can take this into account.
- Reservable till 31 October 2020
- Not in combination with other offers
- The price of the deal is per person
- Only valid for online reservations through www.diningcity.nl
What 21 people say about Grand Café Krasnapolsky
Eten was great , the service started out good, but after we had the first course and our Drinks the service went south, no one came to ask if we needed more drinks did show us the desert card we were finished with the main course and I think it was almost one hour and a half before anyone came and explained what the...
Eten was great , the service started out good, but after we had the first course and our Drinks the service went south, no one came to ask if we needed more drinks did show us the desert card we were finished with the main course and I think it was almost one hour and a half before anyone came and explained what the desert was. But in the end we had a great desert. Hope next time they would pay more attention to the tables.
Het eten was heerlijk. De bediening top! Echt een geweldige avond gehad.
Eten was top en mooi menu en bediening erg attent. Een aanrader
Well presented. But not much attention to details, we asked for fish, but it had pork pieces as well. Vegetarian food was well done. Main course also no complaints. Apparently cake room was sold out when our dessert turn arrived
About Grand Café Krasnapolsky
In the heart of Amsterdam you will find restaurant Grand Café Krasnapolsky. Led by 3 * Michelin Chef Jacob Jan Boerma, consisting of classics in a Boerma-way. A menu with simple dishes full of taste, prepared with respect for the ingredients. Pasquala is at the head in the kitchen.