What 797 people say about De Bokkedoorns**
De helft van de gerechten vonden we niet zo lekker. We zijn netjes behandeld maar het restaurant was verder niet bijzonder. We hadden er meer van verwacht.
Fijne ontvangst en leuke gastheer
kaas was goeie/aanrader. maar ik wou eigenlijk geraspe kaas.
Met vriendelijke groet,
Je laatste klant
Sijme De kaasboer Haamskerk
Prachtig verbouwd, klassieke keuken in een modern jasje, heerlijk!
heerlijk gegeten, prettige sfeer
About De Bokkedoorns**
De Bokkedoorns** is uniquely situated in the dunes of North Holland with a beautiful view over a dune lake; close to Amsterdam and Haarlem. An ideal place to escape the hustle and bustle of the city and relax for a few days.
In 1978 the Bokkedoorns** was awarded the first Michelin star and in 1992 the second. This has made the Bokkedoorns** a household name for more than 50 years.
The restaurant has a classic setting, yet you are welcomed by the renowned maître Peter Bruins and patron Pascal Beeren in a warm and pleasant environment. Owner Pascal Beeren is doing an excellent job and will make sure that you will be pampered in a pleasant way. With a view of the breathtaking nature and surrounded by velvet decor, you will feel right at home.
The young kitchen brigade is led by chef Roy Eijkelkamp and master host Peter Bruins. They guarantee hospitality with knowledge and passion. Pure dishes are in the spotlight here and every dish on the menu is prepared with love and craftsmanship and served full of attention at the table. The creative cuisine offers the highest quality, refinedly processed in dishes that are also pleasing to the eye. The extensive wine list completes your experience.