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Bouchon d'en face

€ 31,50

Amazing 3-course menu + sparkling aperitif

Bouchon d'en face

9,1 (12)

Amazing 3-course menu + sparkling aperitif € 31,50

Reserve a table

Amazing 3-course menu + sparkling aperitif
€ 31,50


Reserve a table Reserve a table
  • Reservable till 22 September 2019
  • Not in combination with other offers
  • The price of the deal is per person
  • Reserve for free and pay in the restaurant
  • Only valid for online reservations through

What people say of Bouchon d'en face

(12 reviews)
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8.0 Cuisine 8 | Service 8 | Atmosphere 8

Heerlijk gegeten in prettige sfeer. Vriendelijke bediening . Ook voortreffelijke wijnen.
Als wij weer in Maastricht zijn komen we zeker weer hier terug!

Henny Wormhoudt at 03 June 2019

"Lecker im historischen Ambiente"
10.0 Cuisine 10 | Service 10 | Atmosphere 10

Freundliche Bedienung, leckeres Essen und schöne Zentrale Lage -
wir kommen gerne zurück!

Brigitte at 01 October 2018

"een adresje om terug te keren!"
9.3 Cuisine 10 | Service 10 | Atmosphere 8

een echte ontdekking was dit adresje voor ons!
we hebben er lekker gegeten in een aangename sfeer en een prima bediening!
een aanrader

Jean Decoutere at 09 September 2018

"Gegeten in restaurant Bouchon d’en face"
8.7 Cuisine 8 | Service 9 | Atmosphere 9

Zeer prettige en goede bediening!
De maaltijd was smaakvol en goed verzorgd.

W.Sillevis at 28 June 2018

"Gezellige Franse ambiance "
8.0 Cuisine 6 | Service 10 | Atmosphere 8

Het was leuk weer eens de Franse sfeer en de smaken van lang geleden te proeven.

Tonny meeuwisse at 20 June 2018

Map All restaurant deals in Maastricht

Wycker Brugstraat 54 6221ED Maastricht

About Bouchon d'en face

A French concept with traditional and honest dishes for a safe price. Bouchon d'en façe is a cross between a bistro, a tavern and gastronomy, where wit and dare are paramount.

Typical of an original bouchon is the personal bond that the staff has with its guests. "We go a step further than hospitality," says Mullenders. Young and old are welcome for lunch, dinner from for a drink. A French wine is served with charcuterie, which is freshly cut with the slicer on the bar. The relaxed French atmosphere has been implemented from the menu to the interior.

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