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Le Garage

€45.00 €31.50

3-Course French menu

Le Garage

7,7 (342)

3-Course French menu €45.00 €31.50

Reserve a table

3-Course French menu
€45.00 €31.50

Restaurant Le Garage was one of the most populair restaurants during the Restaurant Week of 2019.
Try their amazing 3-course diner (again) for only €31,50 per person. Book your (star) table now!

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  • Reservable till 20 December 2019
  • Not in combination with other offers
  • The price of the deal is per person
  • Reserve for free and pay in the restaurant
  • Only valid for online reservations through

What people say of Le Garage

(342 reviews)
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8.7 Cuisine 9 | Service 9 | Atmosphere 8

Prima lunch!! Erg lekker en de services was erg klantgericht! Fijne middag gehad.

Hans en Elly van Vliet at 18 March 2011

7.0 Cuisine 6 | Service 8 | Atmosphere 7

voor- en hoofdgerecht weinig verrassend, matig
dessert erg lekker

p sauerland at 18 March 2011

8.7 Cuisine 9 | Service 9 | Atmosphere 8

Klassiek, fantastisch uitgevoerd. Alle smaken op het bord afzonderlijk zijn super, maar zijn gecombineerd volmaakt. Ook de service is fantastisch: op het menu staat niet aangegeven dat er noten in 't dessert zitten, maar als mijn tafelgenote aangeeft dat zij hier allergisch voor is staat er binnen 2 minuten een dessert zonder. Klasse.

Jor Vermeer at 18 March 2011

9.0 Cuisine 9 | Service 9 | Atmosphere 9

Zeer goede lunch. Personeel/sfeer ook uitstekend. Pluspuntje was natuurlijk dat Joop nog even bij onze tafel persoonlijk kwam vragen of alles naar wens was. Top

Marion Bos at 17 March 2011

8.7 Cuisine 9 | Service 8 | Atmosphere 9

De combinatie van service, sfeer en lunch was meer dan goed.

Lucienne B at 17 March 2011

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Ruysdaelstraat 54 - 55 1071 XE Amsterdam

About Le Garage

Restaurant “Le Garage” was once, as the name suggests, a garage. The parallel becomes apparent when we consider that a restaurant is, in fact, a place where people are repaired, or “restaured”.(restored)

“You come through the door dull and withered from the daily grind and you go out refreshed and jacked up” - that’s the restaurateur’s craft. A people’s craft of watching, feeling and smiling. People should want to come to you. We at “Le Garage” try to distinguish ourselves by exactly that welcome, supported by the craftsmanship in the kitchen, wine advice, and ambiance.

Good food needs good wine. From day one, Le Garage aimed high with the wine card. We lead and still often are leading the way with new developments. For instance, we were the first ones to include so called Vin Nature wines. These years of dedication has ensured that our sommelier, Erwin Walthaus, was named 'Sommelier of the Year' in 2015.

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