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Vesters

€59.00

5-course menu + apetizers & sparkling aperitif

Vesters

8,9 (370)

5-course menu + apetizers & sparkling aperitif €59.00

Reserve a table

Deal
5-course menu + apetizers & sparkling aperitif
€59.00

Vesters is one of the 10 best restaurants of the National Restaurant Week spring 2019! Especially for this winner's campaign, they will be pampered with a culinary 5-course chef's menu + sparkling aperitif and various appetizers!

Reserve quickly and take advantage of this unique offer!

Reserve a table Reserve a table
  • Reservable till 30 September 2019
  • Not in combination with other offers
  • The price of the deal is per person
  • Reserve for free and pay in the restaurant
  • Only valid for online reservations through www.diningcity.nl

What people say of Vesters

8.9
(370 reviews)
Food
9.1
Service
9.0
Atmosphere
8.5
Write a review

"VESTERS"
10.0 Cuisine 10 | Service 10 | Atmosphere 10

Fantastisch gegeten. Echt een aanrader.

Maria at 31 May 2019

"Heerlijk genieten"
8.0 Cuisine 8 | Service 8 | Atmosphere 8

Genieten!!

Hans Harts at 28 March 2019

"Super kwaliteit"
10.0 Cuisine 10 | Service 10 | Atmosphere 10

Weer een heel gezellige avond met heerlijk eten en bijpassende wijnen!
Prima bediening!

Henny Otto at 27 March 2019

"5 sterren"
10.0 Cuisine 10 | Service 10 | Atmosphere 10

Mijn vrouw en ik hebben genoten van het Restaurant weekmenu. Aan gevraagde extra aanpassingen werd enthousiast voldaan.

Th. Nagtegaal at 26 March 2019

10.0 Cuisine 10 | Service 10 | Atmosphere 10

Heerlijke lunch bij Vesters, uitgebalanceerde gerechten en wijnen. Leuke en persoonlijke service, zeker voor herhaling vatbaar.

Marc at 25 March 2019

Map All restaurant deals in Nijmegen

Groesbeeksedwarsweg 307 A 6521 DK Nijmegen

About Vesters

In lively district Nijmegen East is Restaurant Vesters. The restaurant is intimate and warm. This restaurant focuses on the excellent quality of the food.


The menu changes traditional cuisine with innovative creations. Because of the patience and experience of the chef of Vesters, he can estimate the highest culinary value for each dish. You can choose from separate dishes or a menu consisting of four to seven dishes. The attentive service performs the pleasant pace of the kitchen to the restaurant. They have knowledge of the dishes and ingredients being used. They can serve the beautiful plates with raised head.

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