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What 17 people say about Rosto
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Genoten in dit restaurant! Verrassende gerechten die erg goed zijn uitgevoerd. Smaken waren in balans, porties waren goed en de gastheer was on point. Er werden mooie combinaties aan wijnen bij geschonken. En daarnaast genoten van de gezelligheid van het keukenteam aan de Chef's Table. Dikke aanrader!
Voor ons nog onbekend, maar we komen zeker terug
Wij hebben echt fantastisch gegeten! Wat een goede en leuke aanwinst voor Leiden.
We hebben heerlijk gegeten. De smaken waren verfijnd en qua kleur en structuur waren de verschillende ingrediënten heel goed op elkaar afgestemd. Een heerlijk avondje!
De chef combineert de smaken heel goed, en de erbij geserveerde wijnen passen er ook goed bij.
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About Rosto
Cuisine: French, Modern, Dutch
Within walking distance of the central train station, with ample parking nearby and in close proximity to everything that makes downtown Leiden so attractive, in the middle of historic downtown on the Oude Rijn 1a Restaurant Rosto is located.
In 2021 Rosto opened its doors in a beautiful building from 1800. A restaurant where a culinary experience, friendliness, hospitality and good food with friends/family in a living room feeling is central. Where the colors blue, olive green, gold, give you the feeling of rebellious, playful and unique and an experience you want to live with others. A French modern cuisine with international influences, composed of local and regional products.
The kitchen staff is led by Chef Robin Stoof who has developed his very own style in several renowned restaurants, at several starred restaurants and with a culinary adventure in Bonaire. His innovative menus combined with modern cooking techniques challenge you to enjoy every ingredient and the local and regional products he prepares them with. With great respect for the products, passion and drive, the dishes are prepared by him and his team with the sole purpose: to make you experience an unforgettable evening.
A special and unforgettable experience where you can enjoy a gastronomic Chefs menu with 4 people at the same time under the watchful eye of the efforts of the kitchen brigade that prepares the menu especially for you. And this experience will of course be complete if you combine it with a wine arrangement or a nice bottle of wine from the wine list.